It’s not without reason that the phrase goes ‘ Breakfast like a king, lunch like a prince and supper like a pauper’. One should not skip the breakfast and make sure it is the heaviest meal of the day. In India we have a long list of traditional, freshly made breakfast recipes. And one of my favourite is Poori and Potato Masala, next to Idli and Vada with Sambhar and chutney. I have to make sure for my hubby there is Poori Masal in weekends. Here is the recipe for great beginnings.....
Bagikan
Poori Masala/ Deep Fried Indian Bread with Potato Gravy
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Oleh
fairy
