Selasa, 29 Januari 2013

Aloo Stuffed Bajra Paratha

I always try to incorporate millets in my diet. They are healthy and nutritious  So in today's recipe i have used bajra flour (pearl millet flour/ Kambu maavu in tamil) along with whole wheat flour and made stuffed parathas. I have used potatoes for the stuffing, instead you can use radish, broccoli etc.  as you wish. Serve this paratha with onion raitha or with your favorite gravy.
Aloo Stuffed Bajra Paratha

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Aloo Stuffed Bajra Paratha
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